This isn’t your average deli-style tomato rice soup. It’s brightened up with lemongrass, lime, fresh herbs, and insanely good ramps. If you want the old fashioned tomato rice soup, use Google — you will find lots. What you won’t find lots of is a Vietnamese style tomato rice soup… because I kind of invented it.… Continue reading
I spent a month in Hawaii this past fall. I know, I know, that’s horribly obnoxious, but it was wonderful and relaxing and I needed it. Trust me, I’m kind of neurotic. Nothing has calmed my scattered, high-strung soul quite as well. The beaches, the sun, the food… I realize I’m getting more annoying with… Continue reading
Spring is officially here, and that means something other than kale at the farmers’ market. I’m kind of getting to the point where I literally can’t with kale anymore. Same goes for chard and collard greens. It’s time for something new. Time for crisp lettuces, bitter greens, peppery radishes, and sweet strawberries. While I’m used… Continue reading
